Hello my little crumbs, 2023 was a bit of an odd year for me I created this blog with the intention of posting on it consistently but found myself cooking less after an eventful summer abroad where I also took a break from cooking too much. I plan to get back into everything again and my passion is slowly coming back. It’s not that I lost my desire to cook I just lacked motivation in life overall so now that I am in a good place we shall get back to work! In February or March I am happy to say I will get back into playing around with sourdough and desire to get creative with some loafs!

Although I did start an instagram account connected to this blog and have been posting dishes on there! Feel free to check it out the username is the_last_crumbb

I also want to practice more challenging international dishes again, slow cooked dishes like stews with tender meats & vegetables, and branch out to new recipes rather than what I am used to, as my tastebuds are tired of experiencing the same meals. If anyone has some fun cultural dishes I should attempt let me know ;)! I want to have fun cooking in my family home before I have a tiny kitchen in university haha. My family needs to be spoiled with great food before I leave. ❤